The end of summer tomato crops are still going strong, but lately I’ve been feeling a bit too lazy to come up with clever ideas of what to do with them. There are still many tasty varieties that I can’t pass up at the farmer’s market or the gardens of friends, but that quickly leaves me with more tomato than I can handle. For example, when one finds oneself with a bag of 40 or so teeny ones that are in danger of decline, tomato salad become the dish of the day. I know - yet another tomato salad recipe, right? Don’t yawn, though…this one is special. Well, it’s the one I like best, anyway.
Continue reading “North African Tomato Salad”…